The culinary landscape of Tampa is about to be transformed as The Rez Grill at Seminole Hard Rock Hotel & Casino Tampa hosts an extraordinary three-day pop-up event featuring James Beard Award-winning chef Michelle Bernstein. From Friday, March 28, through Sunday, March 30, guests will experience the vibrant flavors, handcrafted cocktails and lively ambiance of La Cañita, Bernstein’s acclaimed Latin-Caribbean restaurant concept based in Kendall, Florida.
The Culinary Mind Behind La Cañita
Michelle Bernstein isn’t just another celebrated chef passing through town. She’s a culinary force with deep roots in Miami, born to an Argentine-Jewish mother and a father with Russian-Jewish heritage. Bernstein’s cooking philosophy bridges these worlds, creating food that speaks to both her heritage and her professional training.
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